Tag Archives: Michigan Culinary School

OCC Sweeps American Culinary Federation’s Michigan Chefs de Cuisine Awards

From Top Chef to Master Chef to Chopped, it’s clear chefs competition are tough! In a region known for its foodies and talent, winning is important to OCC’s Culinary Studies Institute (CSI) alumni. Great chefs know winning takes passion, stamina, creativity, … Continue reading

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OCC Culinary Community Events – Savory Sensations & Sweet Treats

Calling all epicureans, foodies and gastronomes. Oakland Community College’s (OCC) Culinary Studies Institute is continuing its lineup of offerings and events open to the community. Join the College’s aspiring chefs for a wonderful dining experience. Experience the best in food … Continue reading

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OCC Culinary Student Takes Bronze in National Championship

This summer’s Olympic medal winners are elite, but not alone, earning bragging rights as our hometown champions with an appetite for winning. Oakland Community College’s Culinary Studies Institute proudly produced its own medalist at the national SkillsUSA culinary arts competition … Continue reading

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